Going Gluten-Free by Carlie Jones
There has been a great deal of conversation circulating in the media lately regarding gluten. Gluten is the name for a group of proteins found
If I Feel Dizzy Between Meals, Do I Have Hypoglycemia? by Marilee Tapley
The term hypoglycemia refers to abnormally low blood glucose. People with the condition postprandial hypoglycemia, literally, “low blood glucose after a meal,” may experience fatigue,
Time for a Checkup in the New Year? by Your Marque Team
Should You Schedule a Health Checkup in the New Year? Each New Year brings plenty of resolutions to tackle. One of those resolutions should be
Prevention: Alzheimer’s Disease by Stan Wasbin, M.D.
Is it possible to prevent Alzheimer’s disease (AD)? Yes. The latest thinking is that close to one in three cases of this cruel disease is
The Paleolithic Diet by Allie Tassano
The Paleo diet is based off of the idea that what our Paleolithic ancestors didn’t eat – we shouldn’t eat either. The foods we should
Q. and A. with Dr. Kiskila- This Month’s Topic: Calcium
Question– Dr. Kiskila, is it a good idea to take a calcium supplement? If so, who should take them? Answer– Calcium helps bones and teeth
Antibiotics: Knowing the Side Effects by Your Marque Medical Team
When infections get worse, antibiotics usually are the solution, but in some cases, antibiotics can only do so much. For instance, a viral infection such
How to Prevent a Heart Attack (or Not) Part Two by David G. Porzio, M.D., FACC
In my last article I discussed how difficult it is to actually prevent a heart attack. I emphasized the importance of recognition of symptoms related
The Benefits of Exercise by Shana Laborde, LVN
Regular exercise helps many of the body’s systems function better and keeps many diseases at bay. It is also a key ingredient to weight loss.